Training "Healthy Nutrition" for our special children!

11 February 2017

A cognitive weekend in an orphanage for children with disabilities. Together we made up our ideal breakfast, found out what are proteins, fats, carbohydrates, vitamins and what foods they contain, why the food in the dining room is much better than chips, rusks, "Miviny" and mayonnaise! And, of course, we had an experiment that had long been of interest to children, how harmful products affect the body, in particular the liver. How interesting it was for everyone to see the result. Very happy to communicate with each of them, their emotions and curiosity!